Dallas Menu
Authentic British Cuisine Served Daily from 3pm to 9pm
Scotch Egg
Hard-boiled eggs encased in pork sausage, breaded & fried, served with Strawberry-Jalapeño jam
$11
Texas Pasties
Puff pastry stuffed with Guinness-braised beef short rib. Served with Horseradish chive cream sauce.
$15
Rusty Nuts
Potato, bacon, jalapeño, onions, Jack & Cheddar cheeses, rolled in Panko bread crumbs & fried golden brown. Served with Ranch dressing
$10
Londoner Wings
Jumbo wings fried & sauced in your choice of: Sambal Buffalo, BBQ, Lemon Pepper or Sweet & Sour. Served with celery & carrots.
Add beer-battered breading for $2
$15
Cheesy Hampton Fries
One pound of our House-cut fries, loaded with aged White Cheddar cheese & green onions.
Add Applewood-smoked bacon for $2
Add Jalapeno for $0.75
$11
Londoner Cheese Board
Chef's selection of 3 cheeses with grapes, Granny Smith apples, fig chutney, Dijon mustard, candied pecans, bread & crackers.
Add prosciutto for $5
$23
Londoner Sausage Board
Chef's selection of 3 house-made sausages with an assortment of pickled items, grilled jalapeño, crostinis, beer mustard, spicy mustard & curry ketchup. Add prosciutto/cheese for $4.
$23
Add
Grilled Chicken - $6 • Salmon - $9 • Avocado - $MKT
Tomato Soup (bowl/cup)
Our House-made creamy Tomato Basil soup, served with toasted bread.
$8/ $5.5
Caesar Salad
Romaine lettuce topped with Caesar dressing, spiced croutons & shaved Parmesan cheese. (pictured with chicken)
$12
Fish & Chips
Beer-battered Atlantic cod and House-cut fries, served with house-made Tartar sauce & lemon. Malt vinegar available upon request.
$19
Haddock & Chips
Beer battered 8oz Atlantic Haddock filet and House-cut fries. Served with house-made tartar sauce and lemon.
$20
Chicken Tikka Masala
Curry-seasoned & Greek yogurt marinated chicken, seared and sautéed in mild curry and Indian spices. Served with basmati rice & Naan bread.
$18
Chicken & Chips
Your choice of marinated grilled or beer-battered fried chicken tenders, served with House-cut fries & country gravy.
$13
Bangers & Mash
Two traditional English sausages, served with mashed potatoes and Yorkshire pudding, topped with sautéed onions & gravy.
$17
Cottage Pie
Ground beef, peas, carrots & yellow onion in rich gravy, topped with mashed potatoes.
$16
Pan-Seared Salmon
Pan-seared salmon topped with a dill cream sauce, served with Basmati rice & asparagus.
$23
Short Rib Pappardelle
San Marzano tomato ragu, with red wine-braised short rib & pappardelle noodles, topped with gremolata and parmesan cheese.
$22
Big Boy Macaroni & Cheese
Sautéed chicken, bacon & penne pasta, in an aged white Cheddar, yellow Cheddar & Gouda cream sauce.
$18
Sticky Toffee Pudding
Soft toffee pudding served hot, with a creamy layer of custard & amber-caramel drizzle
$12
Irish Brownie
Irish Cream-infused brownie, topped with vanilla bean ice cream & candied pecans
$11
Extra sides of dressing, sauce or gravy available for $0.50/each
Signature Cocktails & Full Bar
Happy Hour DAILY
Blackberry Lemon Drop
Reyka vodka, blackberries, blackberry syrup & lemon, with a sugar rim.
$12
Strawberry-Jalapeño Spritz
Milagro silver tequila, lime juice & strawberry-jalapeño jam, topped with Topo Chico and a Tajin rim.
$13
Londoner Margarita
Teremana Blanco tequila, Cointreau, lime juice & agave
$13
Irish Coffee
Slane Irish whisky, coffee & cream
$12
Rosie 2.0
Basil-washed Hendrick's Gin, lemon, cucumber & egg white. Garnished with fried rose bud.
$14
Non-Alcoholic
Draft
Lagers & Ales
3 Nations Saddle Up
$5.5
Bud Light
$5.5
Coors Light
$5.5
Corona Extra
$6.5
Heineken
$6.5
Michelob Ultra
$5.5
.webp)
Miller Lite
$5.5
Duvel Belgian
$12
Revolver Blood & Honey
$7
Sam Smith’s Nut Brown
$10
Stouts & Porters
Samuel Smith’s Oatmeal Stout
An English Oatmeal-style stout beer with great flavor and smooth body, with toffee, dark toast & milk chocolate notes.
5.0% ABV
$10
.webp)
Samuel Smith’s Taddy Porter
An English-style porter with intense, dry, tangy character of roasted barley, fairly full & packed with flavor.
5.0% ABV
$10
Others
Chimay Blue
A dark Belgian ale with a light, creamy head & slightly bitter taste.
9% ABV
$15
Maredsous 10 Tripel
A golden-bodied Belgian tripel, with a festive sparkle, creamy body & luscious head.
10% ABV
$12
Ciders
Non-Alcoholic
Hemp (NA)
Get FIRED UP Add a shot of Fireball to any draught for $4
Quick & Tasty Lunch
Served Monday - Friday, 11am to 3pm
Pick Two Combo
Pick Two of the following:
Pick 1 of: Reuben sandwich; Fish taco; Grilled Cheese; Tomato Soup
Pick 1 of: Tomato Soup; House Salad; Caesar salad; English garden salad; House-cut fries; Mac n Cheese (add $3); Select seasonal soups and salad
$12
.webp)
The Full Monty
Two eggs any style, Applewood-smoked bacon, mushrooms, tomatoes, a British Banger, baked beans & toast.
$19
Fish & Chips
One cod filet battered in our house-mad beer better. Served with fries.
$11
Dressing Choice
Ranch • Bleu Cheese • Santa Fe • Poppyseed Vinaigrette • Balsamic Vinaigrette • Lemon Vinaigrette • Caesar
Tomato Soup (bowl/cup)
Our House-made creamy Tomato Basil soup, served with toasted bread.
$8/ $5
Royal Bleu Salad
Mixed greens, strawberries, bleu cheese & candied pecans with a side of poppyseed vinaigrette. (GLUTEN FREE)
$12
Caesar Salad
Romaine lettuce, spiced croutons & shaved Parmesan cheese, with a side of Caesar dressing. Pictured with Chicken. (GLUTEN FREE)
$11
Cheeseburger
Cooked to order with lettuce, tomato, red onion, pickle & mayo, served with House-cut fries.
$13
Guinness Cheesesteak
Guinness-braised ribeye with sautéed mushrooms, caramelized peppers & onions, and Swiss cheese, served on a Hoagie roll with House-cut fries & a side of Guinness Au Jus
$16
Grilled Cheese
Melted Muenster, white Cheddar & Gruyère cheeses with tomato on sourdough bread, served with a cup of house-made Tomato Basil soup or Soup of the Day.
$14
Grilled Chicken & Avocado
Marinated chicken breast with mixed greens, avocado, tomato, mayonnaise & lemon vinaigrette, served on a Hoagie roll with House-cut fries
$15
Extra sides of dressing, sauce or gravy available for $0.50/each
Traditional British Brunch
Served Saturday & Sunday, 11am to 3pm
Smoked Salmon Benedict
Two poached eggs served on English muffins, with smoked salmon & Chipotle Hollandaise, with breakfast potatoes.
$18
Irish Omelet
Three eggs stuffed with mashed potato, green onion, garlic & sausage, topped with cheese, avocado salsa & crème fraîche.
$14
Chef Alonso Omelet
Three eggs, cheese, mushrooms, asparagus, chorizo, onion & red pepper, topped with roasted red pepper sauce.
$15
French Toast
Our house-made bread pudding, topped with bananas, strawberries, powdered sugar & Frangelico whipped cream.
$15
The Full Monty
Two eggs any style, Applewood-smoked bacon, mushrooms, tomatoes, a British Banger, baked beans & toast.
$17.5
Breakfast Tacos
Two flour tortillas filled with chorizo, egg & cheese, drizzled with avocado sauce. Served with breakfast potatoes.
$15
Ribeye Hash
Guinness-braised ribeye, seasoned breakfast potatoes, two poached eggs & Hollandaise sauce.
$17
Corned Beef Hash
Seasoned breakfast potatoes, corned beef, two sunny-side up eggs & aged White Cheddar cheese.
$17
Extra sides of dressing, sauce or gravy available for $0.50/each
Late Night Bites
Served Nightly from 9pm to 11pm
Scotch Egg
Hard-boiled eggs encased in pork sausage, breaded & fried, served with Strawberry-Jalapeño jam
$11
Fish & Chips
Beer-battered Atlantic cod and House-cut fries, served with house-made Tartar sauce & lemon. Malt vinegar available upon request.
$18
Chicken & Chips
Your choice of marinated grilled or beer-battered fried chicken tenders, served with House-cut fries & country gravy
$13
Londoner Wings
Jumbo wings fried & sauced in your choice of: Sambal Buffalo, BBQ, Lemon Pepper or Sweet & Sour. Served with celery & carrots.
Add beer-battered breading for
$2
$14
Cheesy Hampton Fries
One pound of our House-cut fries, loaded with aged White Cheddar cheese & green onions.
Add Applewood-smoked bacon for
$2
$11
Rusty Nuts
Potato, bacon, jalapeño, onions, Jack & Cheddar cheeses, rolled in seasoned bread crumbs & fried golden brown. Served with Ranch dressing
$11
Butterflied Shrimp
Six jumbo Panko breaded shrimp, served with cocktail sauce & jalapeño ranch.
$13
Extra sides of dressing, sauce or gravy available for $0.50/each
Just for Kids!
Download & Color our FREE Kids Menu!
Kids’ Fish & Chips
Beer-battered cod filet, served with House-cut fries or grapes
$8
Kids’ Chicken & Chips
Grilled or beer-battered chicken tenders, served with House-cut fries or grapes
$7
Extra sides of dressing, sauce or gravy available for $0.50/each
Party-sized Snacks
Great for your next gathering!
Rusty Nuts Platter
(30) Fried mashed potato balls with bacon, jalapeño, onion, Jack & cheddar cheeses. Served with Ranch dressing.
$60
Chicken & Chips Platter
16 battered & fried chicken tenders, served with 2 lbs. of House-cut fries and your choice of Ranch dressing or country gravy.
$65
Scotch Eggs Platter
Hard-boiled eggs encased in pork sausage, breaded & fried golden brown. Served with strawberry-jalapeño jam.
$65
Naan Chicken Salad Bites
Our House Chicken Salad, made with candied pecans, grapes, celery, apples, and onion, served on buttermilk Naan bread bites.
$70
Chips & Salsa
Crispy tortilla chips with fire-roasted vegetable salsa.
Add queso for
$15.
$40
Hummus & Pita
Garbanzo beans ground with roasted garlic & olive oil, served with Pita bread, carrots & celery.
$50
Mixed Greens Salad
Mixed greens with grape tomatoes, red onion, cucumbers & croutons. Served with choice of 2 dressings: Ranch, Bleu Cheese, Lemon Vinaigrette, Poppyseed, Balsamic Vinaigrette or Garlic Parmesan.
$50
Wings
Two dozen jumbo wings tossed in your choice of: Jim Beam BBQ, Sambal Buffalo, Lemon Pepper, or Sweet & Sour.
Add beer-battered breading for
$3 per dozen Split sauce option by the dozen ONLY.
$45
Ploughman’s Cheese Board
Chef's selection of cheeses served with crackers, toasted bread, spreads, sliced apples, grapes, nuts & olives.
Add Proscuitto for
$20
