The Londoner Pub Menu

Scotch Egg with One Egg Only

One hard-boiled egg encased in pork sausage, breaded and fried, served with house-made strawberry-jalapeno jam.

Texas Pasties

Puff pastry stuffed with Guinness-braised beef short rib. Served with horseradish-chive cream sauce.

Hummus & Naan

Chickpeas blended with lemon, roasted garlic & spices. Served with naan bread, carrots & celery.

Chips & Curry

Our house-cut fries served with a hot pineapple-curry sauce.

Londoner Wings

Jumbo wings, fried and sauced in your choice of: sambal buffalo, BBQ, or sweet & sour, curry sauce. Served with ranch, celery & carrots.

Cheeseboard

Your choice of 3 specialty cheeses (Gouda, Havarti Dill, Prairie Breeze, St. Angel Brie, Cranberry Wensleydale), served with artisan crackers, kalamata olives, Marcona almonds & grapes.

Grilled Chicken & Brie Sliders

Herb & garlic grilled chicken with tomato basil tapenade, brie cheese, mixed greens & mayo. Served with house salad.

Chicken Salad Sandwich

Our house chicken salad mix on a butter croissant. Served with a house salad or cup of soup.

Buffalo Chicken Sandwich

Beer-battered & fried chicken breast, tossed in our sambal buffalo sauce, with lettuce, tomato, red onion & pickles on a brioche bun. Served with house-cut fries & ranch.

Tower of London Burger

An 8oz hamburger, with lettuce, tomato, red onion, & mayonnaise on a brioche bun. Served with a side of pickles & house-cut fries.

Fish Tacos

Masala battered cod with avocado-mint chutney, radicchio, watermelon radish, pineapple, Fresno chili peppers and Cotija cheese. Served with spiced tartar sauce.

Chicken Tikka Wrap

Curry-seasoned & marinated chicken, mixed greens tomato & sambal mayonnaise in a garlic tortilla wrap. Served with house-cut fries & tikka sauce.

Guinness Cheesesteak

Braised ribeye with sauteed mushrooms, caramelized peppers & onions, & Swiss cheese, on a hoagie roll. Served with house-cut fries.

Reuben

Thinly sliced corned beef with sauerkraut, Swiss cheese and Russian dressing, served on a toasted thick cut of marbled rye bread with house-cut fries.

Pub Club

Black forest ham, smoked turkey, bacon, Swiss & cheddar cheese, lettuce, tomato & garlic aioli on toasted sourdough. Served with rosemary & olive oil chips.

Grilled Cheese

Melted Muenster, white cheddar, & Gruyere cheeses with tomato on sourdough bread. Served with a cup of soup.

British Dog

Our house-made banger on a hoagie roll, topped with caramelized onions & beer mustard.

Fish & Chips

Beer-battered Atlantic cod, with house-cut fries. Served with lemon & house-made tartar sauce.

Haddock & Chips

Beer battered 8oz Atlantic haddock filet, with house-cut fries. Served with lemon & house-made tartar sauce.

Guinness Short Ribs

Guinness-braised & slow cooked beef short rib. Served with potato & parsnip mash & ancho chili corn succotash. Topped with house-made gravy.

Chicken Tikka Masala

Curry seasoned & marinated chicken, seared and sauteed in a mild creamy, tomato sauce. Served with basmati rice & naan bread.

Chicken & Chips

Your choice of marinated grilled, or beer-battered & fried chicken tenders. Served with house-cut fries & garlic aioli.

Bangers & Mash

Our house-made bangers, served with mashed potatoes & Yorkshire pudding. Topped with onion gravy.

Cottage Pie

Ground beef, peas, carrots & onions, in rich gravy. Topped with mashed potatoes.

Short Rib Pappardelle

Guinness braised short rib & pappardelle noodles tossed in a San Marzano tomato sauce. Topped with gremolata & parmesan cheese. Served with a parmesan crisp.

Pan Seared Salmon

Pan seared Atlantic salmon filet, topped with dill cream sauce. Served with basmati rice and seasonal vegetable.

Mac N Cheese

Penne pasta, blended with gouda, aged Monterey Jack, cheddar, Swiss, parmesan & bacon, then topped with panko breadcrumbs & toasted.

Tomato Soup

Our house-made creamy, tomato basil soup. Served with toasted bread.

House Salad

Mixed greens, tossed in lemon vinaigrette, with tomatoes & spiced croutons.

English Garden Salad

Spring mix, watermelon radish, radicchio, romaine lettuce, orange & goat cheese tossed in orange-peach honey blossom. Topped with candied pecans.

Caesar Salad

Romaine lettuce, spiced croutons & shaved parmesan cheese, tossed in caesar dressing.

Sticky Toffee Pudding

Soft toffee pudding, served hot, with a thin, creamy layer of custard & amber-caramel drizzle.

Irish Brownie

Irish-cream infused brownie, topped with vanilla bean ice cream and chocolate syrup.

Scotch Egg

Hard-boiled egg encased in pork sausage, breaded & fried, served with Strawberry-Jalapeño jam.

Fish & Chips

Beer-battered Atlantic cod and house-cut fries, served with house-made tartar sauce & lemon.

Tortilla Chips & Salsa

Crispy tortilla chips with charbroil grill, served with our fire-roasted tomato salsa.

Chicken & Chips

Your choice of marinated grilled or beer-battered fried chicken tenders, served with House-cut fries & country gravy.

Londoner Wings

Jumbo wings fried & sauced in your choice of sambal buffalo, BBQ, lemon pepper or sweet & sour. Served with celery & carrots.

Cheesy Hampton Fries

One pound of our house-cut fries, loaded with aged white cheddar cheese, green onion, bacon and jalapeño

Rusty Nuts

Potato, bacon, jalapeño, onions, Jack & cheddar cheeses, rolled in seasoned bread crumbs & fried golden brown. Served with ranch dressing.

The Full Monty

Two eggs any style, Applewood-smoked bacon, a British Banger, mushrooms, tomatoes, baked beans & toast.

Ribeye Hash

Guinness-braised ribeye, seasoned breakfast potatoes, two poached eggs & Hollandaise sauce.

French Toast

Traditional french toast, topped with a bourbon-caramel sauce. Served with a lemon whipped cream & berries.

Breakfast Tacos

Two corn tortillas filled with chorizo, egg & cheese, drizzled with avocado sauce. Served with breakfast potatoes.

Sausage Breakfast Sandwich

Toasted butter croissant, house-made sausage, scrambled egg & American Cheese.

Bacon Sarnie

Toasted sourdough bread, house-cured British rashers, over-medium egg, lettuce & tomato & side of house-made brown sauce. Served with breakfast potatoes.

Bubble & Squeak

Panko crusted potato cakes (potato, onion, parsnip mash & green peas), topped with two poached eggs & Hollandaise. Served with sauteed peppers, onions and asparagus. Topped with Paprika.

Tomato Soup

Our House-made creamy Tomato Basil soup, served with toasted bread.

House Salad

Vegan. Mixed greens, grape tomatoes & spiced croutons with a side of lemon vinaigrette.

Caesar Salad

Romaine lettuce, spiced croutons & shaved parmesan cheese, with a side of caesar dressing. Pictured with chicken.

English Garden Salad

Spring mix, watermelon radish, radicchio, romaine lettuce, orange & goat cheese tossed in orange-peach honey blossom. Topped with candied pecans.

Pub Club

Black forest ham, smoked turkey, bacon, Swiss & cheddar cheese, lettuce, tomato & Hellmann's garlic aioli on toasted sourdough. Served with rosemary & olive oil chips.

Lunch Tower

Our house burger, topped with cheddar cheese, lettuce, tomato, red onion & mayo. Served with French fries.

Full Monty

Two eggs any style, Applewood-smoked bacon, banger, mushrooms, tomatoes, baked beans & toast.

Cheeseburger

Cooked to order with lettuce, tomato, red onion, pickle & mayo, served with House-cut fries.

Guinness Cheesesteak

Guinness-braised ribeye with sautéed mushrooms, caramelized peppers & onions, and Swiss cheese, served on a Hoagie roll with House-cut fries & a side of Guinness Au Jus.

Grilled Cheese

Melted Muenster, white Cheddar & Gruyère cheeses with tomato on sourdough bread, served with a cup of house-made Tomato Basil soup or Soup of the Day.